A Guide to Ovens and Hobs
Ovens and stoves can be seamlessly integrated into your kitchen worktops and kitchen units to give it a an elegant and contemporary look. Shop our entire range of ovens and hobs today.
Electric hobs are heated by a variety of 'cooking ring designs that come with between four and six power levels. It may take a while to heat up and cool down.
Hobs in various types
Every home should have an oven, kitchen hob cooker, or stovetop (the latter being a complete kitchen appliance where you can roast and bake food items). It is used to prepare various meals and for this reason, it's important that you select the best hob to suit your cooking style. No matter if you're a seasoned chef who is a fan of precision or a busy family cook who wants speed, there's a cooker that will meet your needs.
Electric ceramic and induction stoves are flat and frameless and add to the sleek look of any kitchen. They come with five or four cooking zones, each of which is independent of each other by a dial. This allows you the choice of boiling potatoes on one ring while sautéing sausages in another - ideal for busy families. They heat quickly and their smooth surface makes them easy to clean. They can be more costly than gas hobs, and may take longer to heat up and cool down.
Gas hobs are quick to heat and provide precise control, making them popular among chefs. They are also safe, with built-in flame failure safety systems that cut off the gas supply in case there is a leak. They may be less efficient than induction or electrical hobs, and they are harder to clean because of the pan's supports and stove burners.
Plate hobs are the traditional design of the hob and have been used for decades. They have a flat, smooth surface with gas or electric rings that heat up when you turn the dial. They're affordable, but not ideal for cast iron cookware and do not distribute heat evenly across the entire surface.
Induction hobs make use of an electromagnetic field to directly heat your pan rather than heating the hob surface as traditional hobs do. They are safer than gas, as they don't have an open flame and they're easy to clean. They're also more expensive than gas or electric hobs, and take longer to heat up and cool down.
Gas hobs
Gas hobs are a popular choice for home cooks due to of their fast heating capabilities as well as their ease of control. You will typically find models that have between two and six burners. Some models come with a wok burner to cook stir-fry. Some hobs have a visual indicator that lets you know if the burner is on or off.
They heat food faster than electric or induction models, so are ideal for busy kitchens. They can be cheaper to run than electric hobs if they utilize electricity generated by renewable energy sources.
You can get gas hobs that are freestanding or built-in models. If you're planning to redesign your kitchen, the freestanding models are better since they can be moved easily. They can be difficult to put in, and may require you to rip out your finished carpentry. This is not suitable for every home.
Freestanding models feature a smooth, flat surface that makes them much easier to clean than other kinds of hobs. They usually have sleek stainless steel trims that can be incorporated into many kitchen designs. Some models have touch-sensitive controls, and some even feature an energy boost feature that enhances the intensity of the burner by 50%.
Some gas hobs come with a safety system that automatically stops gas supply once the flame goes out. This means that you don't have to worry about accidentally starting an fire. Gas hobs are less expensive to run than electric hobs, and they permit precise temperature control.
Gas hobs release carbon dioxide when they burn. This can be a problem for eco-conscious customers. There are models that emit no CO2 when they are in use. These 'zero-emission gas hobs or eco-friendly gas stoves', have all the features of a conventional gas stove, but emits zero CO2.
Electric hobs
Electric hobs are a popular option for kitchens of every design. They offer a number of advantages over other types. First, they tend to heat up and cool down faster than gas hobs. This means less residual heat is left behind after the cookware is removed. They heat more evenly and are less likely to have hot spots than some gas models. Being electric, they also require less maintenance and are much cheaper to operate than gas.
Ceramic or glass electric hobs are most commonly used in modern kitchens. They have a sleek, elegant appearance that is easy to clean. They are also safe to touch. Their flat surface also makes them a favorite choice for those who have children, as they aren't likely to be scratched or smashed by heavy pans. They're also reasonably priced to run and can be easily repaired in the event of damage.
In contrast to traditional plate hobs which make use of coils to generate heat that is transferred to the cookware, ceramic hobs utilize an induction system to heat directly the pan. This means that they heat up and cool down quicker, and can be used with any kind of cookware. They're typically more expensive than electric plate hobs however they'll save you money on energy costs over the long term due to their high efficiency and the way they convert nearly all electrical energy into usable heat.
It is crucial to keep your ceramic or tempered glass cooktop regularly to avoid any problems. For instance cleaning the cooktop with an anti-abrasive cleaner is recommended, as is checking and replacing damaged heating controls and regularly clearing out the grates and burner caps. Keep an eye out for gas smells, since they could be a sign of an issue with gas lines or leaks. It is best to contact a professional gas technician for assistance if you suspect there is that there is a problem. Always ensure that the stove has cooled completely before cleaning to avoid severe damage. This will also prevent any accidental spills and fires!
Hobs with induction
Induction cookers are a modern alternative to gas and electric hobs. They use magnets instead of a cooktop to heat the pan. Our Site allows them to heat up much more quickly than other hobs and can save energy in the long run. The cooktop's surface is cool to the touch. Many models have safety features like automatic shutoff to avoid accidents.
Induction hobs are typically glass or ceramic with an alternating current that creates an electric field that heats. Induction-compatible pans must have flat bases and a steel core. The magnetic field is activated only when the pan is placed over the cooking area. Most hobs feature an 'bridging zone' that allows two zones to be joined to accommodate larger pans.
Induction hobs are well-known for their efficiency, and a lot of people have reported a dip in their energy costs after switching to one. They are also thought to be safer since the cooktop surface stays cool to the touch, reducing the risk of burns, and it only heating the pan and its contents. This makes them safer for children than gas or electric hobs which can get very hot.
The majority of induction hobs come with different control options. The most basic one is a simple touch bar/power bar on top of the hob. Others have an all-inclusive display that displays all the options, and lets you easily alter the power levels and set timers. More advanced induction hobs have numerous small copper coils tightly grouped together below the cooktop, and the magnet under each one will detect the pan you are placing it. It then activates the coil to fit the pan's shape and size.
All of our ovens and stoves can be purchased as freestanding models or easily integrated into kitchen units for sleek and seamless design. Our complete range includes everything from slick black and stainless steel finishes to on-trend copper and ceramic. Be sure to look over our other appliances, too such as dishwashers, refrigerator freezers, and washing machines to get your kitchen running just as it should.